Mexican bean soup (v)
Mixed beans with tomato, sweetcorn & spices topped with guacamole, sour cream & chilli flakes served with a crusty bolillo
Lemon sole fillets pan fried with butter, capers, lemon & parsley served with chive crushed new potatoes & creamed leeks with spinach
Two-way pork belly
Pressed pork belly with a smoked cheddar & confit belly croquette, potato & parsnip rosti, sauteed rainbow chard & a cider sauce
Chargrilled 8oz fillet steak with chips, mushrooms, tomatoes, onion rings & salad
Fully Booked Friday 16th & Saturday 17th October!!
We are unable to take any more bookings for Friday 16th & Saturday 17th October!! We will however still be able to accommodate walk ins once tables become free during the course of the evening, apologies to those that have submitted requests since this post has published and thank you to all those that have already had your bookings confirmed… We look forward to seeing you!!
Socialise With Confidence
Orange Square Bar
Orange Square opened in 2001 and kickstarted the trend of bars and restaurants on the Broadway. Our dedicated and experienced team have worked together since then, constantly striving to improve and adapt to the current trends and give our customers the highest possible service they deserve.
Our kitchen team sources its ingredients locally where possible, creating fresh and exciting dishes in order to maintain the high standards we’ve always been known for. Our talented team of chefs create something a little different every few days for your enjoyment so make sure to check our Specials board.
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