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Crab and asparagus salad with lemon crème fraiche and pea shoots

£9.95

Heirloom tomato panzanella with buffalo mozzarella

£12.95

Shredded duck with a pomegranate, orange, candied hazelnut, watercress and basil salad

£14.95

Chargrilled swordfish steak with Aonori seaweed salsa verde, roasted cherry tomatoes, sauteed new potatoes and asparagus

£15.95

Steaks

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All our steaks are hand cut and served with chips, mushrooms, tomatoes onion rings, and a dressed salad

10oz rump – A firmer texture with full flavour. Recommended medium to medium rare

£19.95

10oz ribeye – Fine marbling gives great texture and flavour. Recommended medium

£24.95

7oz fillet – The most tender steak with a delicate flavour. Recommended medium rare to rare

£28.95

Add a pepper sauce or Roquefort sauce for £2.95

Add garlic buttered king prawns for only £3.95

Orange Square

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